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How To Enjoy A Prickly Pear
How To Cut A Kiwi
Fried Polenta
Sauteed Kale with Walnuts and Shiitake Mushrooms
How to make delicious whole grain brown rice with kombu.
Fiori di Zucca ripieni ~ Filled Zucchini Flowers
Vegan Peach-Basil Ice Cream
Roasted Brussel Sprouts
How To Make Vegan Whipped Cream
Banana "Ice-cream" (Vegan, Healthy!)
Vegetarian BBQ: Portobello Burger with Grilled Onions, Eggplant and Sweet Potato Fries
Bean free extra garlic Hummus
Raw Salsa verde
We Jammin' With Cherries
the epic carrot dude.
Cut potato and paneer like an Indian Chef
How to Cook Cumin Rice (jeera rice)
Mushroom Masala
Balsamic Garlic and Goat's Cheese Tart
The many Avatars of Dossa, The most sought-after Indian Cuisine
Vegetable Biryani
Punjabi Style Matar Paneer
Raw Vegan Blackberry Jam
How To Make Spinach Souffle
Spicy Eggplants - Indian food from the Gujarat
How to make Hummus
the amazingly delicious idli sambar
Easy Pizza Rose
Homemade Almond Milk
Deep Fried Stuffed Bitter Gourd
VEGAN Ceviche!
(vegetarian/vegan) celeriac-schnitzel
Awesome Açaí Bowl Recipe
Chinese Five Spice Powder
Parrot Chop
Cucumber cups with spicy Hummus
chickpea tacos
Fava bean schnitzels (broad bean)
Achu Murukku: A Sweeter Version of Murukku Variety of South India
basil, rocket and walnut pesto
Simple Microwave Vegetable Rice
Risotto Tricolore
L'il Pomme Anna
Consume an Entire Coconut: 9 Products - Zero waste!
Cauliflower
Healthy Fettuccine With Hidden Vegetables
Vietnamese Spring Rolls
Purple Kale
Delicious Mushroom Orzo Pasta Recipe
Fried Egg with Bacon
Cooking Chicken of the woods: Laetiporus sulphureus
Vegetarian Stroganoff
Savory Pot Pi (Serves 3.14)
Making Dumplings
Green Quiche
Valentine Sushi - a vegan sushi meal or bento addition.
Vegetable Cakes
Vegetarian BBQ Tofu!
Rava/Sooji banana
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