Herb and Cheese Bread

by steven123 in Cooking > Bread

1424 Views, 12 Favorites, 0 Comments

Herb and Cheese Bread

IMG_1899.JPG

In this instructable your will learn how to make an herb and cheese bread that can be made in just a couple hours.

Adding Herbs

IMG_1892.JPG

first add:
1/4 tsp celery seed
1/4 tsp ground sage
1 tsp parsly flakes
1/4 tsp chives
1/2 tsp basil
1/4 tsp oreangeno

then take in hand and crush, next add 2 cups flower, mix herbs and flour together.  in a seperate bowl add 1 tsp of rapid yeast to 3/4 cup 110 degree water, let sit in hot water for 3-4 minutes. Now add the yeast water to the flour and herb mixure slowly, then add tsp olive oil. Stir until it becomes a dough. 

Kneading the Dough

IMG_1894.JPG
IMG_1895.JPG
IMG_1896.JPG

take some flour and add to a granit counter top or a marble slab then knead dough for 10 minutes. Add to a greased bowl and then cover with plasic and let rise till doubled.

Rolling and Baking the Bread

IMG_1899.JPG
Now that the bread has risen you can cut in half and strech the bread into a sqaure shape. Then sprinkle a layer of cheese on top, roll it up, and bake it at 400 degrees for ten minutes.

enjoy