Herb and Cheese Bread
In this instructable your will learn how to make an herb and cheese bread that can be made in just a couple hours.
Adding Herbs
first add:
1/4 tsp celery seed
1/4 tsp ground sage
1 tsp parsly flakes
1/4 tsp chives
1/2 tsp basil
1/4 tsp oreangeno
then take in hand and crush, next add 2 cups flower, mix herbs and flour together. in a seperate bowl add 1 tsp of rapid yeast to 3/4 cup 110 degree water, let sit in hot water for 3-4 minutes. Now add the yeast water to the flour and herb mixure slowly, then add tsp olive oil. Stir until it becomes a dough.
Kneading the Dough
take some flour and add to a granit counter top or a marble slab then knead dough for 10 minutes. Add to a greased bowl and then cover with plasic and let rise till doubled.
Rolling and Baking the Bread
Now that the bread has risen you can cut in half and strech the bread into a sqaure shape. Then sprinkle a layer of cheese on top, roll it up, and bake it at 400 degrees for ten minutes.
enjoy
enjoy