Zucchini Pizza

Craving pizza, but don't want to even begin thinking about calories? Enjoy a dough less pizza, but don't sacrifice flavor. Try this fast and easy recipe and create an addition to your recipe book.

You will need the following materials:
Ingredients
Zucchinis
PAM cooking spray (canola or olive)
Ragu Pizza Sauce
Mozzarella Cheese
Mini Pepperonis (can be found at Walmart)
Pickles jalapeños
Red Bell Peppers

Supplies
Cutting board
Knife
Spoon
Cookie sheet
Aluminum foil
Oven mitt

Preheat your oven at 350 degrees.

Ensure that all food and cooking supplies are clean prior to making or preparing the zucchini pizzas.

Completely cover a cookie sheet with aluminum foil and spray with PAM cooking spray.

Cut both ends of a whole zucchini and then cut lengthwise as shown on the pictures.

Lay the zucchinis flat side down and bake for 10 minutes.

Get all your toppings ready. Dice/cut the bell pepper and pickled jalapeños while the zucchinis are baking during their initial 10 minutes. Remove the bell pepper seeds and cut into small pieces. Depending on whether you like spicy food or not, you can remove the jalapeño seeds.

After the zucchinis have baked at a temperature of 350 degrees for 10 minutes, remove them from the oven and flip over. Continue to bake for another 8-10 minutes.

For the final steps, using a spoon spread Ragu pizza sauce all over the flat side of the zucchinis. Add mozzarella (for a healthier choice add very little cheese) on top of the Ragu sauce. Distribute 4-5 mini Pepperonis per zucchini. Place diced bell pepper on the zucchinis. Finally, add 1-2 slices of jalapeños.

Place the baking sheet back in the oven for 10-15 minutes.

Serve and enjoy!