Your Step-by-step Guide to Creating Bacon-based Works of Art
by Alexander Ross in Cooking > Bacon
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Your Step-by-step Guide to Creating Bacon-based Works of Art

This guide will take you through the production techniques towards reinventing your favourite works of art as an alternatively palatable painting.
Pick a Particularly Meaty Artwork

Begin by selecting the artwork that you wish to baconly appropriate. This Lucian Freud self portrait makes a useful starting point for its exaggerated, meaty flesh tones.
Sculpt







Construct your chosen work of art using copper wire and streaky bacon.
Paint





Render in a medium of your choice. Edible paint might be a suitable adaptation here, however oils cant be beaten for a richness of bacon tone.
Raise the Steaks

Once confident with your abilities, attempt a more complex composition. One such example is this classical "Portrait of Jane Hamilton" by Sir Joshua Reynolds which uses a 'Madonna and Child' arrangement.
Upset Your Housemates





Infants make particularly effective bacon sculptures. This one uses a chicken wire base with a skin of unsalted bacon.
Photograph







Arrange and photograph your sculpture in a well ventilated room.
You will need: A bin liner, grocery bag, disused velvet curtain, wire for hanging both characters from a nail.
You will need: A bin liner, grocery bag, disused velvet curtain, wire for hanging both characters from a nail.
Adorn With Decorative Side Dishes



To complete he composition, this thoroughbread dog drawn with a blow torch makes an excellent accompaniment to the focal dish, or try complimentary red cabbage in place of the curtain.
Paint Once More




Arrange your creation in a suitably mimetic composition of the original and once more render in a medium of your choice. Be sure to attach your painting to the door of the family fridge, both as a suitable exhibiting location and to stimulate a healthy and creative appetite.