Yoghurt Coconut Dessert With Blueberry and Raspberries Recipe
by FoodforDude in Cooking > Dessert
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Yoghurt Coconut Dessert With Blueberry and Raspberries Recipe
Ingredients:
Spoonbiscuits
500g yoghurt
200g raspberries
100g coconut raspberries
50g brown sugar
50g powder sugar
150g sour cream
50g blueberry jam
50ml milk
20g vanilla sugar
Preparation
Give the yoghurt and the sour cream in a bowl. Add blueberry jam, brown sugar, coconut raspberries, vanilla sugar and the milk. Mix it together.Give the powder sugar to the raspberries and mix it with a mixer. Remove the kernels with a sieve.
Finish
Place a layer spoonbuiscuits in a glas bowl and pour the sugar raspberrie mix over it. Spread out the yoghurt blueberry mix. Make a second layer. Sprinkle brown & vanilla sugar on top and enjoy.
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