Whiskey Sour 101
by robwatsgroup in Cooking > Cocktails & Mocktails
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Whiskey Sour 101
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In this instruction manual, we will demonstrate how to properly make the cocktail drink, a Whiskey Sour.
List of needed materials:
a) Whiskey
b) Simple Syrup (Any size solution of ½ part water and ½ part sugar)
c) Lemon Juice (or lemon-lime equivalent)
d) Ice
e) 1.5 fl oz Shot Glass for measuring
f) Drinking Glass
g) Stirring Spoon
h) Shaker
Obtain Materials and Tools Listed Above.
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Put Ice in Shaker.
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Pour 1 Jigger* (1.5 Fl Oz) of Whiskey Into Shaker.
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Add 1/2 Jigger of Lemon Juice or Equivalent.
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Add 1/2 Jigger of Simple Syrup Solution.
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Shake Mixture Until Desired Temperature.
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Add 1-2 Ice Cubes to Drinking Glass.
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Pour Chilled Mixture Into Drinking Glass.
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Consume and Enjoy!
Warning and Troubleshooting
*Volumetric measurement equaling 1.5 fl oz.
Troubleshooting;
If effects are not felt, repeat steps 1-10 until desired inebriation is obtained.
WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a vehicle or operate machinery, and may cause bodily injury.
Troubleshooting;
If effects are not felt, repeat steps 1-10 until desired inebriation is obtained.
WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a vehicle or operate machinery, and may cause bodily injury.