Whiskey Sour 101
by robwatsgroup in Cooking > Cocktails & Mocktails
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Whiskey Sour 101
In this instruction manual, we will demonstrate how to properly make the cocktail drink, a Whiskey Sour.
List of needed materials:
a) Whiskey
b) Simple Syrup (Any size solution of ½ part water and ½ part sugar)
c) Lemon Juice (or lemon-lime equivalent)
d) Ice
e) 1.5 fl oz Shot Glass for measuring
f) Drinking Glass
g) Stirring Spoon
h) Shaker
Obtain Materials and Tools Listed Above.
Put Ice in Shaker.
Pour 1 Jigger* (1.5 Fl Oz) of Whiskey Into Shaker.
Add 1/2 Jigger of Lemon Juice or Equivalent.
Add 1/2 Jigger of Simple Syrup Solution.
Shake Mixture Until Desired Temperature.
Add 1-2 Ice Cubes to Drinking Glass.
Pour Chilled Mixture Into Drinking Glass.
Consume and Enjoy!
Warning and Troubleshooting
*Volumetric measurement equaling 1.5 fl oz.
Troubleshooting;
If effects are not felt, repeat steps 1-10 until desired inebriation is obtained.
WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a vehicle or operate machinery, and may cause bodily injury.
Troubleshooting;
If effects are not felt, repeat steps 1-10 until desired inebriation is obtained.
WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a vehicle or operate machinery, and may cause bodily injury.