Veggie Omelet
Ingredients for Veggie Omelet
1. 3 large eggs (well beaten)
2. 1 small onion, chopped
3. 1 small tomatoes chopped
4. 1 green pepper, chopped
5. freshly ground black pepper ½ teaspoon
6. ½ teaspoon salt
Gather All the Ingredients
Preparation
After gathering all the ingredients. First, crack your eggs into a small bowl and beat them together with a fork. And add freshly ground black pepper ½ teaspoon½ teaspoon salt. And mix it all together
Cooking the Veggies All Together
1. First Add the onion, and fry it well till it turns reddish and then add 2 spoons of oil and mix and fry it well. Then add the tomatoes and cook them all together for 2 minutes and then add green pepper all together and cook for 1-2 minutes stirring occasionally until vegetables are just tender.
Cooking and Serving
The last step is going to be adding the well beaten eggs to the fry pan with the cooked vegetables and then let it cook for 2 minutes or you can either flip it over until it looks dry. Or, fold the omelet in half and slide it off the pan onto a plate.