Turn an Ordinary Muffin Into a Disney Princess Mini Ice Cream Cake -3 Ingredients-

Did you forget your best friend's birthday? This instructable can help you.

Ingredients:

Chocolate muffins

Spray cream

Food coloring

Transparent PET plastic (from a food container or similar)

Indelible markers

Scissors

Oven

Cut a PET plastic sheet from a donut package or similar: it must be straight and smooth. PET plastic is marked with the symbol "1". Print the image of the Disney princess you choosed and place the print under the PET sheet. Draw the outline and color the sections with permanent markers, then cut the figure.

Preheat the oven to 165 ° C (330 ° F) and place a sheet of parchment paper on a oven pan. Place your princess in and make sure she doesn't curl up. To avoid this, place a weight as soon as you see the plastic begin to curve inward. Take it out of the oven and leave a few minutes to settle.

Take two muffins. Shape the first one with the hands to tighten the princess's waist. Cut the other to make the base of the skirt. Stack them up (I didn't use cream or chocolate because these chocolate muffins are very buttery and stand alone together). Put the spray cream in a bowl and gently add the dye. Make slow movements from top to bottom so that the cream does not lose air. Cover up the muffin-skirt nicely with cream and place it in the freezer. After an hour, take it out and smooth the cream that became more solid and moldable. Add some spray cream to the bottom of the skirt.

Notes: you can use normal icing instead of cream, but I only had these prepared foods at home

Insert your princess bust and happy birthday Wendy!