Trader Joe's MRE #3


MRE made from Trader Joe's products.
Goal is to make an MRE that is vegetarian, does not require refigeration or heating.
Supplies





- Trader Joe's Whole Wheat Tortillas
- Trader Joe's Raisin Bran
- Trader Joe's Thai Wheat Bran Noodles
- Trader Joe's Giant Baked Beans in Tomato Sauce in easy open can
- Trader Joe's Smoked Almonds
- 2 Trader Joe's Fruit Leather Wraps
- Paper bag
- Small plastic bags with closing clip
- Thick rubber band
- Plastic utensils (I used a bag of utensils from The Halal Guys, a food truck in Midtown Manhattan, NYC; www.TheHalalGuys.com)
Bag Loose Items

- Take out 3 plastic bags to place food items in.
- Pour raisin bran into one bag and seal.
- Pour almonds into a 2nd bag and seal.
- Take 2 tortillas, place them into 3rd bag and seal.
Remove Thai Wheat Noodles

- Remove one bag of Thai Wheat Noodles from box.
Place Items Into Bag



- Place the bag of Thai wheat noodles into paper bag first.
- Place can of beans into bag on top of noodles.
- Place 3 plastic bags of wheat bran, tortillas and almonds on top of beans/noodles.
- Place the 2 fruit leather wraps and utensils into bag last.
- Close paper bag and secure with rubber band.
- MRE should stay fresh for about 2 to 3 months.
- In the field, the plastic and paper bags can be used to hold additional items and to hold the garbage produced after eating.