The Ultimate Chocolate Chips

The most tasty and traditional chocolate chips.

A very simple recipe that you can make within an hour.

• 250g of all-purpose flour

• 100g of chocolate chips

• 140g of unsalted butter at room temperature

• 70g of white sugar

• 70g of brown sugar

• 1 egg

• 1 teaspoon of baking powder

• Vanilla extract (optional) or vanilla sugar

• A pinch of salt

Preheat the oven to 200ºC

In a bowl, beat with an electric mixer on medium speed the butter, the white sugar and the brown sugar. The ingredients can be mixed with a spoon, but it will take longer.

Once combined, add 4-5 drops of vanilla extract (or vanilla sugar, as it's done in this recipe) and the egg.

Beat the ingredients on until smooth.

Add chocolate chips. If you don’t have chocolate chips, you can substitute them with a chocolate bar cut into small pieces.

Sift the flour and the baking powder and add them into the mixture. Also add a pinch of salt.

Take small portions and make them round.

Put them onto previously prepared greased cookie sheets.

Bake at 200ºC for 10-15 minutes.

Let them cool completely.