Strawberries and Cream Frappuccino Recipe

If you're a fan of Starbucks' Strawberries and Cream Frappuccino, you can use this recipe to make it at home any time you want! It is traditionally a coffee-free drink, but you can still add it in if you'd like. If you love this drink and want a little variation, don't forget to check out my Strawberry Shortcake Frappuccino recipe.

Find more Frappuccino recipes, and other Starbucks copycat recipes, in this collection: Starbucks Copycat Recipes

This recipe is a single serving and makes about the equivalent of a 16oz Grande from Starbucks.

Ingredients:

• 2c ice
• 3/4c milk / or / Half&Half / or / Whipping Cream - For this recipe, I recommend Half&Half or Whipping cream for a creamier drink
• 3 tbsp/pumps Strawberry Syrup / or / Strawberry Sauce
• 2 tbsp/pump Vanilla Syrup
• 1 tbsp simple syrup
• Pinch of Xantham Gum (optional)
• Strawberries* (optional)

* Using strawberries instead of/to supplement the strawberry sauce/syrup is optional.

Caffeinated Version

Replace 1/4 cup of the milk with Strong Coffee

Topping Suggestions:

• Whipped topping
• Strawberry Sauce
• Macerated Strawberries
• Cut up Strawberry Pieces

Utensils:

• Blender
• Ice cube trays - small ice cubes make for even easier blending
• Measuring cups and spoons
• Cups for serving
• Straws - I'm a fan of reusable ones

Blend everything together!

Top your drink however you wish. I used whipped topping, strawberry sauce, and strawberry pieces.