Spicy Vegan Tofu Kebab

Hello Friends, today i am sharing best Vegan Kebab/Kabab Recipe. Its very very huge. Almost 9 to 10 Inches. Hopefully you enjoyed my post. Thank you

• Tofu 400 Gram
• Oil 100 ML (For Fry)
• Refined Flour 100 Gram
• Red Pepper 2 Table Spoon
• Chilli Flakes 2 Table Spoon
• Salt 2 Tea Spoon
• Black Pepper 2 Table Spoon

• We need few mini bowls for our ingredients.
• Then, we need Large tray for mixing all our ingredients.
• And in last we need large fry pan for fry our Vegan Tofu Kebab/Kabab.

• First we crushed tofu with hands and transform tofu into small pieces.
• Then, add red pepper, black pepper, chilli flakes, & salt in tofu.
• And mix them well with hands.
• Kebab paste is ready.. Now, we need to prepare other things.
• Let's go for the next step.

• Now, we add some 30ml-40ml water into refined floor and make thick mixture for kebab coating.

• And also take some bread crumb for outer layer.

• First we coat refined flour mixture in our kebab and then coat bread crumb as outer layer. For making crispy kebab.

• Now, take a huge fry pan and put some oil and spread all over the fry pan.
• Then, add kebab into fry pan and cook in slow frame for 10 minutes each side.
• One side is done in 10 minutes then, flip kebab and cook another side for 10 minutes.
• After 20 minutes, your kebab is ready to eat.
• Some pictures are when kebab is half cooked and some when kebab is fully cooked.
• I am showing you pictures with inch tape. Because this kebab is really huge and yummy too..
• Hopefully you enjoyed this recipe.
• And in this recipe, i used all plant based items. As i am a vegan.
• Thank you so much.