Ham Salad - Sassy Style!

Looking for something to do with that leftover holiday ham? Tired of bland ham salads?

I was. Here is the result, a ham salad recipe with a spicy, sassy kick that helps use up some of those holiday leftovers.

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Ingredients:

• 1 lb. baked ham, diced
• 4-8 gherkins or 2-4 Tbsp sweet relish (whichever is lying about)
• 10 pickled jalapeno rings
• 1⁄2 cup mayonnaise
• 1 tbsp. raw country mustard
• 2 ribs celery, chopped
• 1⁄2 red onion chopped
• 1 Tbsp Amberfyre Sassy Rub

Using a blender or food processor (or in my case, a stick blender attachment), chop away until you achieve a consistency you like. I prefer mine somewhat finely chopped.

Serve and Enjoy! I highly recommend trying some on a fresh croissant.