Salty Dough for Sculpt
Easy to make and safety to use. I hope you will LIKE IT.
Sorry about my English language unskilled.
Sorry about my English language unskilled.
The Ingredients
1.wheat flour 230g.
2.Salt 200g.
3.Water 1cup
4.Color
Add water 1 tea spoon for Increase flexibility.
Add vegetable oil 1 tea spoon for add the thin.
2.Salt 200g.
3.Water 1cup
4.Color
Add water 1 tea spoon for Increase flexibility.
Add vegetable oil 1 tea spoon for add the thin.
Time to Mix!
Put the flour , salt and 1/2 cup of water in the mix bowl. Mix them ,Gradually add water. Thresh flour for 10 minute. After that , Pack in the store closures about 30 minute. Then put it off and thresh it with color. Let's Play!
After Molding.
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After the sculpture finished, you need to baked it for 120 MC or 250 MF. Then coated with lacquer or clear nail polish color. To collect the remaining dough into the container lid.