Sage Against the Machine
by damiannogueiras in Cooking > Cocktails & Mocktails
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Sage Against the Machine
Classic English flavours of apple and sage make this a great alternative to a Collins. It's also a great pun. Two amazing reasons to make yourself one.
ICE Cubed Hand chipped
GARNISH Spring of sage
FLAVOUR Fruity
OCCASION Party
GLASS Highball
Supplies
INGREDIENTS (gtt = gutta/drop)
Nordés Atlantic Galician - 5 parts - 2.5 gtt
pressed apple juice - 4 parts - 2 gtt
fresh lemon juice - 1 part - 0.5 gtt
sugar syrup - 0.5 part - 0.25 gtt
Small pinch of sea salt - 0.01 part
2-3 sage leaves - 0.1 part
Top with soda water - 4 parts - 2 gtt
Take the Ingredients
Make a Cocktail Shaker
Method
Add all ingredients, except for the soda, to a cocktail shaker and shake hard.
Ice
Add soda water to a tall glass over ice then fine strain the rest of the cocktail into the glass and top with more soda if required. Garnish.