Red Beans and Rice With Sausage

See the short video which covers all of the steps necessary to make this amazingly simple yet delicious RED BEANS AND RICE!

This is the full version where I walk you through the steps one by one.

1. Add onions to the pan with oil and sweat on medium heat for about 5 minutes (Stirring)
2. Add a little water to the pan then add 1lb of red beans
3. Add more water until covering red beans by 2 inches
4. Season with:
   1. Salt
   2. Red pepper
   3. Black pepper
   4. paprika
   5. Bay leaf
5. Bring to a simmer, cover and cook for 1 hour
6. Add smoked sausage and lil smokies, stir then cover.
7. Bring back up to a simmer
8. Let cook for 2-3 more hours or until beans are tender
9. Server over rice and ENJOY!!