Quinoa Bean Salad
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This colourful quinoa bean salad is one of my favourite recipes for summer.
It's perfect for bringing to a potluck or your next BBQ.
Ingredients
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For this salad you'll need:
- 2 cups quinoa
- 1 red bell pepper
- 2 jalapeno peppers
- bundle of green onions
- 1 can (540ml) chickpeas
- 1 can (540ml) black beans
- 1 can (540ml) mixed beans
- 400g feta cheese
- ½ cup vinegar
- ¼ cup olive oil
- 4 tbsp lime juice
Mix It Up & Enjoy!
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Cook the quinoa (put the quinoa in a pot with 4 cups of water and bring it to a boil then cover and cook on low for 15 minutes).
Cut the vegetables and cheese into small bite-sized pieces.
Rinse and drain the beans.
Mix all the ingredients in a large bowl.
Let sit for 15 minutes before serving.