Pumpkin Pie Recipe

by chassity collazo in Cooking > Pie

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Pumpkin Pie Recipe

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I have always liked pumpkin pie so I've been looking for a good recipe. I've tried different kinds of recipe's that just didn't turn out right, didn't taste good, or either had too much salt and not enough of pumpkin spice.

After it comes out, I've decided my pumpkin pie should turn out: 1. The color should look right. 2. The center of the pumpkin pie should jiggle. 3. It should taste like pumpkin more than any other ingredient.

This took me 2 tries to get it right, but this recipe ended up being my favorite. While everything was cooked well it tasted amazing.

In this instructable, I am going to share my recipe for pumpkin pie.

Preheat Oven to 425 Degrees.

step 1 preheat oven to 425 degrees.jpg

Gather All Ingredients

step 2 gather ingredients.jpg

Measure 3/4 Cup of Sugar

step 3 measure three-fourths cup of sugar.jpg

Measure 1 Teaspoon of Cinnamon

step 4 measure 1 teaspoon of cinnamon .jpg

Measure 1/2 Teaspoon of Salt

step 5 measure a half teaspoon of salt.jpg

Measure 1/2 Teaspoon of Ground Ginger

step 6 measure a half teaspoon of ground ginger.jpg

Measure 1/4 Teaspoon of Ground Cloves

step 7 measure a fourth teaspoon of ground cloves.jpg

Pour in Libby's Puree Pumpkin Into a Large Bowl With All Dry Ingredients

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Beat Eggs Into a Separate Bowl

step 11 mix 2 eggs in a seperate bowl.jpg

Pour and Mix All Ingredients in a Large Bowl

step 12 mix all dry ingredients into a large bowl while gradually pouring in the carnation milk and Libby's pure pumpkin.jpg

Pour Contents Into Pie Crust

step 13 pour all mixed ingredients into pie crust.jpg

Put Pie Crust Into the Oven for About 15 Minutes or Until Ready

step 14 put pie into the oven for at least 15 minutes or until ready.jpg