Puff Pastry Cheese Mummy Hot Dogs Recipe

Ingredients:

5 hotdogs

gouda cheese

1 portion puff pastry

ketchup & mustard

Cut the puff pastry in stripes. Wrap cheese on the underside of the hotdog and wrap this with puff pastry. Now wrap cheese around the top and wrap it with puff pastry, let a bit space between the top and the lower part. Make a few more and place them on baking paper.

Put them in the oven for about 15 minutes at 180 degrees celsius circulating air. Paint them eyes out of mustard and pupils out of ketchup. Look at my other work.

https://www.youtube.com/channel/UCd57nigopX84T-HtTJO0GMQ