Powdered Donuts

by Befferoni and Cheese in Cooking > Snacks & Appetizers

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Powdered Donuts

How to Make Powdered Donuts
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For this recipe, you are going to need:

1 1/3 c all-purpose flour

2 tsp baking powser

3 tbsp vegetable oil

1/4 tsp salt

1/8 tsp cinnamon

1/2 c sugar

1 egg

1/2 c powdered sugar

3/4 c milk

2 tsp vanilla

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In a medium mixing bowl, combine the flour, baking powder and salt.

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In a large mixing bowl, combine your sugar and egg.

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After the egg and milk have been combined thoroughly, add the vanilla, oil, milk and cinnamon. Stir these until combined.

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Add the flour mixture to your wet mixture and stir until there are no lumps.

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Spray your donut pan with non-stick cooking spray.

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Fill the molds a little over half full.

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Bake in the oven that's been preheated to 350° and cook for 7 minutes, or until you can insert a fork or toothpick and it comes out clean.

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Pour the powdered sugar into a bag. Place the donuts 2 at a time in the bag and shake until the donuts are completely covered in the powdered sugar.

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Try not to eat all of them in one go, they are that good.