Polvorones De Canele
Polvorones de Canele are easy and fun to make Mexican cinnamon cookies. With these simple steps, you'll be making and enjoying them in no time!
Ingredients/ Materials
Cookie Sheets
Mixing bowl
Small bowl
Mixer
2 cup butter
1 cup confectioner's sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
2 teaspoon vanilla extract
3 cups all-purpose flour
Confectioner's Sugar
Pour 1/2 cup confectioner's sugar into a large mixing bowl.
Butter
Add 2 cups(4 sticks) of butter in with the confectioner's sugar.
Mixing
Mix the sugar and butter together with a mixer until you get a thick paste.
Vanilla
Add 2 teaspoons of vanilla extract.
Flour, Salt and Cinnamon
Combine 3 cups of all-purpose flour, 1/2 teaspoon salt and 1 teaspoon of ground cinnamon. Mix them with a mixer until it's a stiff dough.
Cinnamon Mixture
Mix together 2 cups of confectioner's sugar and 2 teaspoons of cinnamon in a small separate bowl.
Making and Coating the Cookies
Shape dough into 1-inch balls and roll them in the cinnamon mixture. Then, place them on a cookie sheet.
Baking
Bake them in the oven for 15-20 minutes, or until golden brown. Be careful, they're hot!
Enjoy!
Now all that's left do do is let them cool down and eat them:D