PaPa's Pizza

Ingredients

1/2 cup Sourdough starter

1 cup all-purpose flour

1 cup Wheat flour

One teaspoon sugar

One teaspoon salt

One teaspoon garlic powder

One tablespoon grapeseed oil

3/4 cup water

Sauce

Two tablespoons butter

One tablespoon grapeseed oil

1/2 chopped onion

One clove of garlic chopped

Two tablespoons flour

1 cup milk

1/4 cup parmesan

Chopped fresh Basil and Oregano

Salt and pepper

Topping

Shredded Cheese

Black pepper dry salami

Mix all the dry ingredients first, then add starter and water make to a ball, brush the ball with oil, cover it up, and let rest for an hour. Kneed it and cover it up again, repeat two times about 20 minutes apart. Roll the dough out, pock it with a fork, brush with oil.

Put butter and oil in a saucepot, add onion, cook for a while, then add flour, stir till turning brown, add rest of ingredients, cook till right consistency.

Add sauce to the crust, add shredded chess, salami, and fresh basil and oregano.

Set oven at 425F, bake about 13 - 15 minutes.