PBJ Macaroons

Make these tiny tasty treats in a couple minutes.

Ingredients.
     Peanut butter
     Jam/fresh fruit
Utencils
     Butter knife
     shot glass

PB - check
Rasberries - check
Bread - check
shotglass - check

cool, start spreading the PB.

Throw whatever you want in the mix
Jam out.

Break the shot glass out from last night and start cutting.

Tip:
Try to use a cone shaped shot glass.
the pbj macaroons fall out easier.
(search mold draft angle.)

When you're done with cutting out those shapes.
serve the macaroons and eat the offcuts.

Easy peasy.