PASSIONFRUIT & PISTACHIO SLICE
by TLeeCreations in Cooking > Cake
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PASSIONFRUIT & PISTACHIO SLICE
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I'm sure this recipe for PASSIONFRUIT & PISTACHIO SLICE is one straight from Grandma's handwritten cookbook.
I like to imagine that it is.
It's delicious and no bake!
Supplies
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2 x 250-gram packets of plain vanilla biscuits
2/3 cup coarsely chopped pistachio nuts
1 x 395 gram can of sweetened condensed milk
200 grams of melted butter
zest of one lemon
Make the Base
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Grease and line a 20cm x 30cmslice tin.
Combine all ingredients - plain vanilla biscuits, pistachio nuts, lemon zest, sweetened condensed milk and melted butter.
Press into the slice tin.
Place in fridge while making icing.
Make the Icing
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Sift 2 cups icing sugar.
Add 50 grams of diced soft butter.
Add 3 Tablespoons of passionfruit pulp or topping.
Mix and add milk to make a spreadable consistency.
Put on the slice and refrigerate until set.
Cut into pieces - small or large - you decide :)