One Pot Pineapple Cake
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This one pot dessert is easy and requires minimum ingredients. Whether in a dutch oven (like pictured below), a crockpot, or a cake pan, this recipe only uses one "pot". The result, a light, fluffy, citrusy cake that is the perfect dessert after a meal, a light bite in the morning, or a refreshing snack in the afternoon. Don't like pineapple? Add cherries or mandarin oranges instead.
Supplies
Dutch Oven
Mixing spoon
Measuring cup
Ingredients
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I box of vanilla cake mix
1 can of pineapple tidbits
12 oz citrus soda
Preheat Oven to 350.
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Add Pineapple to Dutch Oven.
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Drain pineapple before adding.
Top With Cake Mix.
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Add the Citrus Soda.
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Mix everything together until well incorporated.
Bake for 30 Mins or Until Golden Brown on Top.
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You can bake with the lid on but I suggest taking off the lid the last 10 minutes. Enjoy!