Nutella Bread
In this Instructable, I will show you how to make Nutella bread. This easy homemade Nutella bread recipe is so awesome. If you like quick bread and you like Nutella, you have got to try this simple recipe. All you need are 6 ingredients. If I can do it, you can do it. Let's get baking!
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Follow the super easy steps below or watch the short video tutorial or do both!
Ingredients and Tools
Ingredients:
- 2 cups of all-purpose flour (240g)
- 1 tsp of salt (5g)
- 4 tsp of baking powder (20g)
- 1/3 cup of white granulated sugar (66g)
- 1 1/3 cups of milk, whole, 2%, skim, almond, etc. (316 ml)
- 2/3 cup of Nutella (152g)
Tools:
- Large bowl
- Wooden or Silicone spoon
- Spatula
- Whisk
- 5x9 or 4x8 bread loaf pan
- Cooking spray
- Wire rack
Whisk, Pour, Stir
Preheat the oven to 325 F/162 C.
Add the flour, sugar, salt, and baking powder into a medium to a large bowl and whisk until well combined.
Then pour all of the milk and stir. I don't recommend using the whisk at this point, because the batter gets super thick.
Nutella Time!
Now for the star of this dish, the Nutella.
Add the Nutella and stir it in, until combined.
And just like that, the Nutella bread batter is ready to go.
Bake, Cool, Serve
Pour the batter in a 9x5-inch or 8x4-inch bread loaf pan that has been sprayed with cooking spray.
Run a butter knife down the center. This aids in the baking process.
Then bake on the middle rack for 60 to 70 minutes until a wooden skewer or long toothpick comes out clean.
Allow it to cool for 10 minutes or so in the pan, then remove it from the pan and transfer it to a wire rack to cool completely.
Slice and enjoy! Try putting some butter and strawberry jam on it, so delicious.
*Print the recipe here if you like.
Video Tutorial
Now watch those steps in action with this short video tutorial.