My Apple Cinnamon Oatmeal Recipe
by mallory.worthington in Cooking > Breakfast
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My Apple Cinnamon Oatmeal Recipe
These are all the food related items that are needed for the recipe.
Milk
This is the milk I’m using. It’s 2% reduced fat lactose free milk.
Oats
For the oats, I’m just using regular Publix brand oats. Keep in mind that it doesn’t really matter what brand you use.
Cinnamon (optional)
Cinnamon is an optional ingredient but if you have some I definitely recommend. It really gives the oatmeal that boost of flavor that it really needs.
Sprinkles (optional)
Sprinkles are also an optional ingredient. They are delicious and they also make the oatmeal taste that much better. If you want a healthier alternative, feel free to leave them out.
Measure a 1/2 Cup of Oats.
Pour the Oats Into the Bowl That You Decided to Use.
Measure 1/4 to 1/2 a Cup of Milk and Then Pour It Into the Bowl.
1/4 a cup of milk for thicker oats and 1/2 a cup of milk for thinner oats.
Take a Spoon and Mix the Oats and Milk. Make Sure That All the Oats Get Soaked in the Milk.
Add a Couple Shakes of Cinnamon and Then Stir a Little More.
Put Your Oats in the Microwave for 2 Minutes.
Your Oatmeal Should End Up Looking Something Like This.
Next, Take You Apple and Cut It Into Slices.
Then Cut the Slices Into Cubes.
Add You Apple Slices to Your Oats.
Add Sprinkles of You Want to Make Your Oatmeal Colorful.
The Last and Final Step Is to Eat and Enjoy. You Can Also Add Whatever Toppings You Want, the Possibilities Are Endless.
