Mumbai Street Style Bread Patties
by deepapawar in Cooking > Bread
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Mumbai Street Style Bread Patties
Bread Patties or bread pakora is an Indian snack stuffed with potatoes and spices. Coated in gram flour batter and deep-fried. It is one of the most popular snacks or street food that is available in Maharashtrian streets.
Supplies
Ingredients:
- Boiled Potato
- Ginger garlic paste
- coriander leaf
- Green chilies
- Chopped garlic
- Chopped ginger
- Gram flour
- Salt
- Cooking oil
- Tumeric powder
- Chilli powder
- Cumin seeds
- Bread
- Water
Take 1 Cup of Besan/ Gram Flour in a Bowl.
Take 1 cup of Besan/ gram flour in a bowl.
Add 1/4 tablespoon of turmeric powder, 1/2 tablespoon of chilli powder, 1/4 tablespoon of salt, 4 tablespoon of cooking oil, and a half cup of water. and make a batter.
Potato Stuffing Method
Take a pan and add 4 tablespoons of oil, Heat it on a medium flame.
Making the Stuffing
Once the oil is hot, add cumin seeds, chopped green chilies, chopped garlic, ginger garlic paste, turmeric powder, salt, and fry it.
Add smashed boiled potato and chopped coriander leaves and fry it for 2 min and mix it well.
Stuffing the Bread
Take Bread and slice it in a triangle or your desired shapes.
Fill the bread with the potato stuffing and pack it back again with the bread slice on top.
Frying the Patties
Take a pan and add cooking oil for deep frying it.
Once the oil is hot, dip the stuffed bread slices into the batter and fry it into the oil until golden brown or 4 min on medium flame.
Patties Is Ready to Serve
Serve the Patties with tamarind chutney, green chutney or simply tomato sauce.