Mexican-Style Ham and Cheese Melt

by 23garza5833 in Cooking > Breakfast

489 Views, 0 Favorites, 0 Comments

Mexican-Style Ham and Cheese Melt

Screen Shot 2022-09-28 at 11.57.16 AM.png

This mexican-style ham and cheese melt is tipical in the northren parts of mexico. Its real spanish name "Sincronizada" comes from how the cheese "sincronzies" both tortillas into one dish.

Supplies

Screen Shot 2022-09-26 at 12.14.28 PM.png

You will need:

  • 2 tortillas (per serving)
  • A block of cheese
  • 1 piece of ham (per serving)
  • vegtable oil
  • Avocado (opcional)
  • Salsa (opcional)

Cut the Cheese

Screen Shot 2022-09-26 at 12.19.47 PM.png

First, you have to the cheese into little piece. The amount of cheese you use dependes on how to cheesy you want it. PS dont use to much because then it doesnt melt.

Put the Tortilla on the Pan

Screen Shot 2022-09-26 at 12.35.23 PM.png

Pour a bit of oil on the pan and heat it to medium heat. After a while put one tortilla with a piece of ham on top with a bit of cheese on top.

The Other Tortilla

Screen Shot 2022-09-26 at 12.46.50 PM.png
Screen Shot 2022-09-26 at 12.55.16 PM.png

Put the other tortilla un top of the cheese then wait about 5-10 min for the bottom to turn brown. Then flip it around and do the same for the other side. PS: the bottom should have a lot of golden spots and be slightly ballooned up.

Add Extras

Screen Shot 2022-09-28 at 11.54.57 AM.png

Take the melt and put on a plate. Then you can open it up and add anything you want! I added only avocado, but you can basicly add anything like salsa or pico de gallo. After this step close it up and you can enjoy the dish!