Bacon "Cupcake" (with Cheese Filling)

This is a quick instructable for those of you who enjoy bacon!

Ingredients:
-Bacon
-Shredded Cheese

Tools:
-Cupcake Cups
-Cupcake Baking Sheets

Cover each cup on the cupcake sheet with bacon.  Make sure to layer the bacon and that it reaches all the way down to the bottom of the cup.

Fill the pocket of bacon with shredded cheese.

Fold the bacon so that it cover the cheese entirely.  When you are done, put some shredded cheese on top.

Bake the cupcakes at 350 for 20 minutes

Once the "cupcakes" are done baking, it is ready to eat!  Enjoy!