Mango Sweet Sauce
by sujistar in Cooking > Canning & Preserving
1242 Views, 29 Favorites, 0 Comments
Mango Sweet Sauce

Relish the crispy and juicy mango, with a tinge of sweetness and spice.
Ingredients






1. Unripened Mango
2. Sugar crystals
3. Red Chilli powder
4. Coriander seeds powdered
5.Salt
6. Container
2. Sugar crystals
3. Red Chilli powder
4. Coriander seeds powdered
5.Salt
6. Container
Grate It





Peel off the mango skin.
Now grate it as shown.
Now grate it as shown.
Container






Add the grated mango into the container.
Now add sugar into it, fill atleast 3/4 jar.
Now add salt, 2 spoons.
Top it with red chilli powder and coriander powder.
now Mix all of them.
Now add sugar into it, fill atleast 3/4 jar.
Now add salt, 2 spoons.
Top it with red chilli powder and coriander powder.
now Mix all of them.
Slow Cook in the Sun





Cover the jar with a soft cotton cloth and keep it in sunlight.
The above photos decribe the transition from Day 1 to Day 30
On the day 30, the mango gets softer and the sweetness gets absorbed in it.
Savor the taste ??
The above photos decribe the transition from Day 1 to Day 30
On the day 30, the mango gets softer and the sweetness gets absorbed in it.
Savor the taste ??
Eat It

Serve the sauce to add spice to your food.
Here, eating parathas with mango sauce.
Here, eating parathas with mango sauce.