Low-Carb Pizza With Prosciutto and Cheese Topping.
by mitantig in Cooking > Pizza
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Low-Carb Pizza With Prosciutto and Cheese Topping.
![DSC_1817.JPG](/proxy/?url=https://content.instructables.com/FIW/F3I0/IZ6CTDFX/FIWF3I0IZ6CTDFX.jpg&filename=DSC_1817.JPG)
![DSC_18171.JPG](/proxy/?url=https://content.instructables.com/F2O/HYTA/IZ6CTDG1/F2OHYTAIZ6CTDG1.jpg&filename=DSC_18171.JPG)
Low carb diet simply means you eat fewer carbohydrates and a higher proportion of fat. So here is a low-carb pizza where meat itself is used as the crust and topped with prosciutto and cheese.
Recipe : http://www.theparisfeast.com/2017/02/low-carb-piz...
Ingredients
![DSC_1791.jpg](/proxy/?url=https://content.instructables.com/FDP/PNKJ/IZ6CTD3P/FDPPNKJIZ6CTD3P.jpg&filename=DSC_1791.jpg)
Minced meat (with shallot, garlic, parsley and salt) : 500 grams
Extra virgin Olive oil : 1.5 teaspoon
Grated cheese (Emmental) : 80 grams
Prosciutto di Parma : 3 fine tranches
Reference : http://www.theparisfeast.com/2017/02/low-carb-pizz...
Grease a Tarte Pan Nicely With 1 Teaspoon of Oil.
![DSC_1790.jpg](/proxy/?url=https://content.instructables.com/FDP/JSZZ/IZ6CTD3O/FDPJSZZIZ6CTD3O.jpg&filename=DSC_1790.jpg)
Place the Minced Meat and Slowly Press It to the Shape of the Pan. While Doing It Be Careful to Maintain Equal Thickness of Meat Throughout the Pan.
![DSC_1792.jpg](/proxy/?url=https://content.instructables.com/FMV/8RMD/IZ6CTD48/FMV8RMDIZ6CTD48.jpg&filename=DSC_1792.jpg)
Pour 1/2 Teaspoon of Oil on Your Palm and Grease the Top of the Minced Meat Layer.
![DSC_1798.jpg](/proxy/?url=https://content.instructables.com/FF6/S5P6/IZ6CTD61/FF6S5P6IZ6CTD61.jpg&filename=DSC_1798.jpg)
Place It in a Pre-heated Oven at 190°C for 30 Minutes.
![DSC_1801.jpg](/proxy/?url=https://content.instructables.com/F7J/UOZD/IZ6CTD7R/F7JUOZDIZ6CTD7R.jpg&filename=DSC_1801.jpg)
Take It Out (it Is Half Done). It Will Shrink But Will Be Well Bound.
![DSC_1804.jpg](/proxy/?url=https://content.instructables.com/FX5/4TV4/IZ6CTDAA/FX54TV4IZ6CTDAA.jpg&filename=DSC_1804.jpg)
Turn the Side of the Meat (be Careful Not to Break It).
![DSC_1805.jpg](/proxy/?url=https://content.instructables.com/FWX/RML5/IZ6CTDAF/FWXRML5IZ6CTDAF.jpg&filename=DSC_1805.jpg)
Put It Back in the Oven at 190°C for Another 20 Minutes.
![DSC_1807.jpg](/proxy/?url=https://content.instructables.com/F9R/3OJA/IZ6CTDBS/F9R3OJAIZ6CTDBS.jpg&filename=DSC_1807.jpg)
Put One Layer of Cheese on the Meat.
![DSC_1808.jpg](/proxy/?url=https://content.instructables.com/FEN/9AEV/IZ6CTDEI/FEN9AEVIZ6CTDEI.jpg&filename=DSC_1808.jpg)
Place the Ham Slices.
![DSC_1809.jpg](/proxy/?url=https://content.instructables.com/FSP/HFBF/IZ6CTDEK/FSPHFBFIZ6CTDEK.jpg&filename=DSC_1809.jpg)
Put Another Layer of Cheese on Top.
![DSC_1810.jpg](/proxy/?url=https://content.instructables.com/FFL/GTE5/IZ6CTDEN/FFLGTE5IZ6CTDEN.jpg&filename=DSC_1810.jpg)
Put It Back in the Oven at 190°C for 5 Minutes.
![DSC_1812.jpg](/proxy/?url=https://content.instructables.com/FP1/DUHV/IZ6CTDEY/FP1DUHVIZ6CTDEY.jpg&filename=DSC_1812.jpg)
The Pizza Is Ready and It Should Easily Slide Out of the Pan.
![DSC_1814.jpg](/proxy/?url=https://content.instructables.com/FFK/DQGS/IZ6CTDFR/FFKDQGSIZ6CTDFR.jpg&filename=DSC_1814.jpg)
![DSC_1816.JPG](/proxy/?url=https://content.instructables.com/F1Y/E9KG/IZ6CTDFU/F1YE9KGIZ6CTDFU.jpg&filename=DSC_1816.JPG)
Cut it into slices (like a real pizza and serve).
Reference : http://www.theparisfeast.com/2017/02/low-carb-pizz...