Kraft Mac and Cheese

298 Views, 0 Favorites, 0 Comments

Kraft Mac and Cheese

Hi, my name is Addison Reed,

I guide people to proper measurements and stirring techniques. Today I’m going to show you the skill of how properly making mac and cheese can benefit your taste buds. I have a few easy steps for making mac and cheese. Knowing how to make it right makes it ten times better.

Prepare the Stove.

Find a Pan Capable of Holding Six Cups of Water

Set Pan Filled With Water on Bottom Left Burner and Wait for Water to Boil.

Pour Noodles Into Pan and Begin Stirring Every Minute for 7-9 Minutes.

Bring Pot and Strainer to Sink and Pour Noodles and Water Into Strainer.

Place Half a Stick of Salted Butter and Noodles Into Pan and Stir Till Melted.

Add Cheese Packet to the Noodles and Butter.

Add 1/4th Cup of Milk to Noodles and Stir Until Complete.

Now Enjoy!