How to Make the Perfect Swiss-Miss Hot Coco

Oh, hot coco is so delightfully toasty! And if you're like me, you don't like to work very hard to get the perfect hot coco. But I hate having little clumps of powdery chocolate-sugar in my Swiss-Miss. But then the other day, I discovered a new method!

For this, you will need...
Swiss Miss or other powered hot coco
Milk
Water
a mug
a spoon

Take the mug and put the coco in it (as much as you want)
Start boiling the water
Add milk to the coco- NO WATER YET
make the milk+ coco fill the cup to about half way
Stir! Stir! Stir! Stir!

Once the water is boiling, add the water to thecoco mixture

Stir! Stir! Stir! Stir!

You should have a foamy, delicious, non-chunky hot coco! You can add marshmallows, whipped cream or any other topping now.

Done! :D