How to Make a Delicious Cupcake!
So, as the title says...how to make a delicious cupcake?!
First, wash your hands really good, so that your food stays clean.
Second get out all the ingredients you need in front of you so you don't have to go back and forth.
The ingredients are in the first step.
Good Luck :D
Step 1: Ingredients
Your ingredients are as follows:
2 1/4 cups of flour
A really tiny amount of Milk (1/5 to 1/4 cup or even less)
4 teaspoons of baking powder
1/4 teaspoon of salt
1 cup of sugar
3 eggs
1 cup Corn oil
1 teaspoon liquid vanilla (or if you use powder just put a tiny amount)
3/4 cup of yogurt
1 1/2 teaspoons of yellow food colour (optional)
To the next step!
Step 2: the Way We Do It.
Start out by putting the food colour in the milk and stir it so you don't forget.
Put 3 eggs in the mixer and mix until fluffy.
Add vanilla.
Add sugar and stir well.
Add oil (Add it slowly, not one time, put a few amounts while you stir)
Add the milk and the dough will be the colour as shown in the third photo.
Time for flour. Add the baking powder to the flour before putting it in the mixture.
(Optional. I added a tablespoon of the milk powder)
Put the flour slowly, slower than the oil and stir slowly too.
Your dough is finished!
Tips:
- If your dough is really thick add some milk, but tiny tiny amount till you get your desired product.
-optional: one thing that I make and it makes the taste even tastier is putting some jam in the centre of the cake. put a little dough, then put half a spoon of jam , then cover it with dough again.
-optional: you can add a little bit of grated orange in it.
Put 3 eggs in the mixer and mix until fluffy.
Add vanilla.
Add sugar and stir well.
Add oil (Add it slowly, not one time, put a few amounts while you stir)
Add the milk and the dough will be the colour as shown in the third photo.
Time for flour. Add the baking powder to the flour before putting it in the mixture.
(Optional. I added a tablespoon of the milk powder)
Put the flour slowly, slower than the oil and stir slowly too.
Your dough is finished!
Tips:
- If your dough is really thick add some milk, but tiny tiny amount till you get your desired product.
-optional: one thing that I make and it makes the taste even tastier is putting some jam in the centre of the cake. put a little dough, then put half a spoon of jam , then cover it with dough again.
-optional: you can add a little bit of grated orange in it.
Step 3: the Most Important One :D
Bake!
Bake in a 180 degrees heated oven for about 20 minutes, and to know if it's good or not you get a toothpick and put it in the cake, if something comes on the toothpick it's not done yet.
EAT!!!
Waiting for your feedbacks.
Any questions...comment. I will be there for you.
Thank you :DD
Bake in a 180 degrees heated oven for about 20 minutes, and to know if it's good or not you get a toothpick and put it in the cake, if something comes on the toothpick it's not done yet.
EAT!!!
Waiting for your feedbacks.
Any questions...comment. I will be there for you.
Thank you :DD