How to Quickly Mince Garlic - Food Basics

This is a quick and easy way to minced garlic.

Then turn over and slice a number of times the opposite way.

Followed by cutting against the first two set of slices, at this point you’ve diced the garlic.

Using the side of the knife to crush the garlic.

Continue to chop the garlic finely.

The salt will help act as an abrasive to help break down the garlic but also help draw out the moisture.

Repeat two to three times until the garlic has become minced.

By chopping and crushing the garlic with the salt, you’ll end up with perfectly minced garlic.

Which is perfect for using in garlic butter mixtures.