How to Make a Chicken Taco!

Hi everyone! So I'm not a good cook, but this recipe for chicken tacos is really simple. I tested it out on someone who has never made tacos before, and they figured it out, so i'm sure you can too:) Enjoy!

• Large Skillet
• Stove
• Spatula
• Water

• Crispy taco shell
• 1/2 cans diced tomatoes
• 1 head of lettuce
• Salt & Pepper
• Bag of shredded cheddar cheese
• 1 lime
• 1 can of black beans
• 1 avocado
• 1 packet taco seasoning
• 1 tbsp olive oil

1. Heat olive oil in a large frying pan over medium to high heat
2. Add the ground chicken and cook while breaking the meat up with a spatula.
3. Once there are no pink spots left and the chicken is broken up into little bits, add the taco seasoning little by little and stir to get even distribution.
4. Continue to cook the ground chicken and break it down with the spatula until no pink remains
5. Then add 2 tablespoons of water and reduce to a low heat.
6. Let the chicken simmer for 10 minutes

• Wash and head of lettuce, and chop into finely cut pieces
• Open and slice the avocado
• Open can of beans
• Cut lime in fourths
• Open can of diced tomatoes
• Open box of crispy tacos
• Put tacos on a pan and bake them on low heat for 10 min

• Add ground chicken to bottom of crispy taco shel
• l Sprinkle lettuce, tomatoes, cheese, and avocado as much as wanted
• Squeeze lime juice on top of finished taco for some kick:)