How to Make Stuffed Grape Leaves

Today I'm showing how to make lip-smacking, tasty, Stuffed Grape Leaves. The indredients are below if you need them.

Ingredients:

1. 2 Medium Onions

2. 1 TBSP Pepper Paste

3. 1/4 TSP Black Pepper

4. 1/4 TSP Red Pepper

5. 1 TSP Dry Mint

6. 1 TSP Salt

7. 1 TSP Sumac

8. 1/2 of 15 oz Tomato Sauce

9. 3 oz of Olive Oil

10. .551 pound of Ground Beef

11. 1 and a half cup of Rice

12. 3 TBSP Tomato Sauce

13. 1/2 cup of Water

14. Lemon

15. A jar of Grape Leaves

Get both onions and chop them up and put them in a bowl. Get the dry mint, red pepper, salt, 1/2 of 15 oz tomato sauce, black pepper, pepper paste, ground beef, sumac, rice, and last and finally, olive oil and put it in the same bowl.

Mix the bowl with your hands or with a spatula.

Put the grape leaves in a bowl and get the bowl that you mixed the ingredients and put some on the leaves, then roll it up and put it in your pot. Keep doing this until you have no more leaves.

Close the pot and put it on the stove. Let it cook on the stove for 50 minutes, but if you are doing it with a insta-pot it will be shorter.

Enjoy your tasty stuffed grape leaves.