How to Make Pumpkin Muffins

Do you need to learn how to make fun holiday treats? Well I'm going to show you how to make pumpkin muffins.

Gather all ingredients needed for batter and topping and set oven to 360 degrees.

Grease muffin pan with non- stick vegetable oil. You might want to take a paper towel to spread around the outsides of the cups.

Combine 3 cups of flour, 1 tablespoon of pumpkin pie spice, 1 teaspoon of salt, and 2 teaspoons of baking soda. Mix with a wooden spoon and set aside.

Combine 1 15 oz can of pumpkin, 4 eggs, 2 1/2 cups of sugar, 1/2 cup of vegetable oil, and 1/2 cup of water. Combine with a hand mixer. Mix until batter is smooth and all ingredients are mixed together.

Slowly add the dry ingredient mixture to the wet ingredients. Mix with hand mixer until batter is smooth and fully mixed.

Using a ice cream scoop, take one scoop of batter and scoop it into each muffin cups. Make sure each muffin cup has a equal amount of batter. Set aside.

Combine 1 cup of flour, 1/2 cup of brown sugar, 1/4 cup of sugar, 1 teaspoon of pumpkin pie spice and 1/2 cup of butter (softened.) Combine with a hand mixer. Mixture should be somewhat clumpy.

Using a teaspoon sprinkle topping over batter. The amount is how ever much you prefer, but I would suggest fully covering the top of batter.

Place muffins in the oven and cook for 22-25 minutes. Test with a toothpick and make sure it comes out clean before taking out of oven. The muffins should cook at 350 degrees.

Take muffins out of oven when fully cooked. Let the muffins cool before eating or taking out of pan. After 10 minutes of cooling take muffins out of a pan with a fork. Then you can eat them.

Now that have made your muffins you can enjoy them. Learning how to make holiday treats is a fun thing to learn and a fun thing to do with friends. I hope you enjoyed learning how to make pumpkin muffins.