How to Make Pico De Gallo

Ingredients:
-4 ripe large tomatoes, seeded and chopped
-1/2 cup cilantro, waashed and chopped
-2 garlic cloves
-1 small red onion
-1 tablespoon fresh lime juice
-hot sauce (optional)
-2 to 3 peppers
-salt

Cut the tomatoes, onions, cilanto, and garlic into small pieces.

Mix the tomatoes, onions, garlic, and cilantro with the lime juice.

Add a few drops from your favorite bottle of hot sauce.

Add original fresh jalapeños, Serranos, Anaheim, or others can be used.

Then wrap the container with plastic wrap or add a lid and set it in the fridge for at least 30 minutes for the flavors to mix.