How to Make Lasagna B2A
The most complete recipe to make lasagna.
Ingredients
Have all the ingredients:
- 500 gr. of Meat
- 1 Pepper
- 1 Onion
- 2 Cloves of garlic
- Salt.
- Olive oil.
- Basil
- Oregano.
- Homemade tomato sauce.
- Lasagna plates.
- Shredded cheese.
- 500 gr. of Meat
- 1 Pepper
- 1 Onion
- 2 Cloves of garlic
- Salt.
- Olive oil.
- Basil
- Oregano.
- Homemade tomato sauce.
- Lasagna plates.
- Shredded cheese.
Sauce
The ingredients of sauce:
- Tomato.
- Onion.
- Cloves of Garlic.
- Oregano
- Bell Pepper
- Olive Oil
- Laurel
- Black pepper and salt.
- Tomato.
- Onion.
- Cloves of Garlic.
- Oregano
- Bell Pepper
- Olive Oil
- Laurel
- Black pepper and salt.
Cook the Sauce
In a large pot put olive oil. Saute the onion, bell pepper, previously cleaned and chopped, until they turn color. When you are almost ready, toss the into small pieces the garlic, saute the set. Liquefy tomatoes and pour into the pot. Put laurel, oregano, salt and black pepper.
Boil the Lasagna
Boil the Lasagna in water with olive oil.
Make Lasagna
To assemble the lasagna placed in the bottom of a pyrex a plate for lasagna, previously boiled, a little sauce and stuffing.
Continue...
We repeat the same operation nearly to the edge. The last layer covering the finish sauce and sprinkle grated cheese.
Bake
Bake for 30 minutes.
Congratulation!
¡Congratulations! You have made lasagna.
(Processing time: 90 minutes)
(Processing time: 90 minutes)