How to Make Chocolate Cookies
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When I was little I used to make the best chocolate chip cookies with my mom. Baking is such a fun pastime, and everyone should know how to. This is how to make the best chocolate chip cookies!
Supplies
Ingredients:
- 2 1/2 cups all purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 sticks salted butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 12 ounces semisweet chocolate chips
Equipment:
- Hand mixer
- Non stick baking sheet
Ingredients
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Gather all of your ingredients.
Preheat Oven
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Preheat the oven to 375F degrees.
Mix Dry Ingredients
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In a medium sized bowl combine flour, baking soda, and salt. Mix and set aside.
Soften Butter
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Soften butter in microwave.
Mix Wet Ingredients
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In a hand mixer combine butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.
Add Eggs
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On a low speed add eggs one at a time. Mix well in between each egg.
Add Dry Ingredients
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On a low speed gradually add the dry ingredients into the wet ingredients.
Add Chocolate Chips
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Fold in chocolate chips.
Roll Out Cookie Dough
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Roll out balls of dough and place on cookie sheet.
Bake
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Put in oven and bake for 7-9 minutes (might be more depending on size of cookies).
Let Cool
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Once done baking let cookies cool for a few minutes and then enjoy! Baking is fun and relaxing and I would recommend making more fun recipes like this one.