How to Make Chocolate Cookies

When I was little I used to make the best chocolate chip cookies with my mom. Baking is such a fun pastime, and everyone should know how to. This is how to make the best chocolate chip cookies!
Supplies
Ingredients:
- 2 1/2 cups all purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 sticks salted butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 12 ounces semisweet chocolate chips
Equipment:
- Hand mixer
- Non stick baking sheet
Ingredients

Gather all of your ingredients.
Preheat Oven

Preheat the oven to 375F degrees.
Mix Dry Ingredients


In a medium sized bowl combine flour, baking soda, and salt. Mix and set aside.
Soften Butter

Soften butter in microwave.
Mix Wet Ingredients


In a hand mixer combine butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.
Add Eggs

On a low speed add eggs one at a time. Mix well in between each egg.
Add Dry Ingredients

On a low speed gradually add the dry ingredients into the wet ingredients.
Add Chocolate Chips

Fold in chocolate chips.
Roll Out Cookie Dough


Roll out balls of dough and place on cookie sheet.
Bake

Put in oven and bake for 7-9 minutes (might be more depending on size of cookies).
Let Cool

Once done baking let cookies cool for a few minutes and then enjoy! Baking is fun and relaxing and I would recommend making more fun recipes like this one.