How to Make Avocado Toast

Want to make an easy and healthy breakfast with only a few steps? If so avocado toast will be the perfect meal for you!

Ingredients!

1 Avocado

Oil

Sliced Bread

1 egg

Everything Bagel Seasoning (Optional)

Tools!

1 plate

1 cutting board

1 spatula

1 pan

2 small bowls

1 toaster

1 fork

1 knife

Make sure you have all of your ingredients and tools listed. Set them out so that they are all in one space and easily accessible.

With your cutting board and knife, safely cut your avocado in half. Next take out the pit in the middle, and throw it away.

After disposing of the pit, take out any brown spots in the avocado.

To prepare your avocado, peel your avocado so that the black skin is no longer attached. Throw the black peel away. Next, place the leftover green avocado in a small bowl, and mash with a fork. Once mashed, set aside.

To prepare your pan, place pan on stove at medium heat. Last, add a drizzle of olive oil into the pan. This will make the edges of the egg crispy while the yolk will be remain a liquid.

While the pan is heating up, place one or two pieces of sliced of bread into the toaster. Once toasted, set aside.

First crack your egg into a small bowl to insure that their will be no pieces of eggshell. Next, pour egg into heated pan. Last let your egg cook for around 2-3 minutes. Once cooked, remove pan off of heat.

Using the prepared avocado spread your desired amount onto toast.

If desired you can add Everything Bagel Seasoning. It adds more flavor overall.

Finally, Add egg to the top of your avocado toast.

This quick and easy breakfast meal will begin your day off with a happy start! Eat it while it's warm and enjoy.