☕🍫Hot Cocoa Bombs🍫☕

I made this recipe because I feel like it is always so hard to make hot cocoa, but with this recipe, you can just plop one in the milk and stir for a little bit then you have yourself a nice little cup of fast and easy hot cocoa. This is the second instructable I have created. I love doing Instructables. It is such a fun way to express your creativity.

Ingredients:

1. 2/3 cup Hershey's 100% cocoa powder
2. 3 TBSP maple syrup
3. Pinch of salt
4. 1 TBSP ground cinnamon
5. 2/3 cups milk

Tools:

1. 1 T measuring spoon
2. 1/3 c measuring cup
3. Mug
4. Rubber spatula
5. Small bowl

To start out, put 3 TBSP of maple syrup in a small bowl then slowly mix in 2/3 cup Hershey's cocoa powder. This may take a while to get all the cocoa powder into the syrup, but it ends up resembling cookie dough. If it is not molding correctly you can add a little bit more syrup to bond it.

Shape your cocoa mixture into teaspoon-sized balls.

Microwave 2/3 cups milk for 2 minutes or until foaming then add in one or two cocoa bombs and stir until fully melted then enjoy. you can add more syrup or sweetener of your choice so it is sweeter. I added a little bit of cinnamon for a kick of spice