Honey Streusel Muffins

Streuseled-Honey-Butter-Breakfast-Muffins-perfect-with-coffee..jpg

INGREDIENTS

FOR THE MUFFIN BATTER:

2 cups all-purpose flour

1/2 cup sugar

3 teaspoons baking powder

1/2 teaspoon salt

1 large egg, room temperature

1 cup whole milk, room temperature

1/4 cup butter, melted and slightly cooled

1/4 cup honey

FOR THE STREUSEL: 1/4 cup all-purpose flour

1/4 cup sugar1

/2 teaspoon ground cinnamon

2 Tablespoons butter, softened

Step 1: Buy the Ingredients

You need to buy the ingredients according to the recipe and make sure you look at how much you need.

Sugar

Flour

Eggs

Baking powder

Ground Cinnamon

Milk

Honey

Salt

Sticks of Butter

Step 2: Combine to Make Stresuel

Combine the following ingredients into a small bowl;

Sugar

Flour

Ground Cinnamon

Softened Sticks of Butter

And then mix by hand till all the butter is mixed in and set aside.

Step 3: Combine All the Dry Ingredients for the Batter

Combine flour

sugar

baking powder

salt in a large bowl.

And slightly stir.

Step 4: Combine All the Wet Ingredients

In another smaller bowl combine

egg

milk

butter

honey

And stir till everything is mixed in.

Step 5: Combine Both Bowls

Combine both bowls of the wet and dry ingredients and stir till it turns thick and looks like a very light yellow.

Step 6: Baking

Set up your pans with muffin tins and put the dough in about 3/4 of the way and then put the streusel from earlier on and then throw in the oven at 375 for 18 minutes.

Step 7: Your Done

Now they're done take them out of the oven and let them cool 10 minutes and then eat them or take them somewhere.