Homemade Tomato Ketchup

by Healthy Kadai in Cooking > Canning & Preserving

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Homemade Tomato Ketchup

Tomato Ketchup.jpg
How to make Tomato Ketchup at Home | Homemade Tomato Ketchup Recipe by Healthy Kadai

Learn how to make tomato sauce at home with this very simple method. Homemade tomato ketchup is always healthier as it is free of all artificial flavours and colours.

Ingredients: Tomatoes - 1 kg ripe tomatoes Chopped onions - 100 gms Garlic cloves - 8-10 pcs Spices ( Cloves, black cardamon, Cinnamon stick) - 3 pcs Black pepper - 8-10 pcs Red Chili powder - 1/2 tsp Cumin seeds - 1 tsp Salt - 1-2 tsp Sugar - 2 tsp Sodium Benzoate - 1/2 tsp (to be used in case of preservation) Vinegar - 50 ml

Method:

See the video to know the detailed method