Homemade Strawberry Jelly

What kind of breakfast would there be with out jelly? Yes, jelly you put it on your toast, your peanut butter n jelly sandwich, or maybe you just eat it from from the jar. There's only one problem, jelly is not exactly cheap, and it tends to be expensive depending on where you live. Most jelly you buy from the store is probably not very healthy or good for you. In this instructable, I'll be solving that problem by showing you how easy it is to make your own homemade jelly in three simple steps.

Like I said it's pretty easy to make strawberry jelly all you will need is

1. Frozen or fresh strawberries
2. A large pot to put your strawberries in
3. A container to store your jelly
4. A gas or electric stove
5. Sugar is optional if you want to add sweetness. Add sugar according to taste.

First start by simply turning your stove to medium heat, then place your pan on the burner. After you place your pan on the burner, slowly put the strawberries in, you can put the whole bag of strawberries in the pan. Let the strawberries boil until it becomes soupy depending on the heat of the stove. Caution if you put it on high you could more than likely burn the strawberries.

After the jelly cools simply put the jelly in a container and store it in the fridge. If you like really smooth jelly than simply stick the jelly in the blender and blend. Thank you for doing this delicious and yummy Instructable.