Homemade, Pizza Rolls

A quick, easy and cheap snack for broke college students

Ham, cheese, pasta sauce, bake-at-home rolls, bread knife, plate, oven.

1. Ham,
2. Cheese
3. Pasta sauce
4. Bake at home rolls

To start preheat the oven to 180˚C for a fan oven, 200˚C for an electric oven, or gas mark 6 for a gas oven.

Gather the ingredients and make sure the ingredients are in-date and were stored correctly

Once the oven is done preheating, open the oven and carefully place a roll into the oven while sprinkling the roll with a light amount of water. (Make sure the roll doesn’t fall between the gaps of the oven grate) Then close the oven. Set a timer for 10 minutes.

1. Once 10 minutes are passed carefully take the roll out of the oven. (Making sure not to burn yourself).
2. Slice the roll horizontally
3. Then spread the pasta sauce over the inside of the sliced rolls
4. Then place the cheese, finally break the ham up and place it on top of the cheese.

1. Place the rolls back into the oven for 7-10 minutes
2. Once the cheese is melted, carefully take the rolls back out of the oven.
3. The rolls are now ready to eat