Ham and Cheese-bread

This is a quick way to make this traditional combination into a awesome bread.

2 cups (225 grams) self-rising flour.
1 teaspoon salt
2 teaspoons baking powder
1 teaspoon paprika powder
1/3 cup (75 grams) butter
1 1/4 cup ( 125 grams) grated cheese
1/2 cup (75 grams) chopped ham
2 eggs
2/3 cup milk

Mixing bowl
Spatula
Breadpan
Baking paper

Sieve the flour, the salt, baking powder and paprika into the mixing bowl.

Knead the butter with your fingers into the flour.
Add de cheese and ham, the eggs and milk.
Stir.

Bake the bread in the bread pan in your oven at 350 F (180C) during 1 hour.

Cool down and slice.