Gulaburi Burfi
This is my favorite and tasty cookie which can be prepared easily in a very short time.
Supplies
1.Milk powder
2.Ghee
3. Milk
4. Cashews
5. Almonds
6. Rasins
7. Powdered sugar
2.Ghee
3. Milk
4. Cashews
5. Almonds
6. Rasins
7. Powdered sugar
Preparation of Thick Mass
1. Take a bowl add some ghee, milk powder, powdered sugar and mix it all together.
2. Add milk little by little and mix well.
3. Bring it on stove and cook it in simmer.
4. Mix well until the mass becomes non-sticky.
2. Add milk little by little and mix well.
3. Bring it on stove and cook it in simmer.
4. Mix well until the mass becomes non-sticky.
Decorations
1. Spread some ghee on a plate and transfer the mixture on it.
2. Make it a shape and place nuts and raisins on it and serve.
2. Make it a shape and place nuts and raisins on it and serve.